MASQUERS MENU

APPETIZERS

 FOCACCIA BREAD

3.50

                  

COUS-COUS

7.00

 

CLASSIC TOMATO BRUSHETTA

7.00

      

WILD MUSROOM BRUSHETTA

8.00

 

EGGPLANT CAPONATA

9.00

 

COUS-COUS & VEGETABLES

11.00

     

ENTREES

GRILLED BREAST OF CHICKEN

19.00

                 

GRILLED FISH OF THE DAY

21.00

THAI CHICKEN SKEWERS

23.00

SHRIMP SKEWERS

25.00

PASTAS

CLASSIC CAPELLINI

12.00

                     

PENNE PRIMAVERA

13.00

 

MUSHROOM ALFREDO

14.00

 

FETTUCCINI & BROCCOLI

15.00

 

CITRUS CAPPELLINI

16.00

 

SHRIMP CAPPELLINI

17.00

     

PIZZAS

CHEESELESS

10.00

                     

MARGHERITA

11.00

 

BBQ

12.00

 

PESTO

13.00

 

MUSHROOM WITH CREAM SAUCE

14.00

 

VEGETARIAN WITH FETA CHEESE

15.00

 

SPICY THAI

16.00

ADD CHICKEN 2.00 OR ADD SHRIMP 3.00

SANDWICHES

 COUNTRY VEGETARIAN

13.00

                

GRILLED BREAST OF CHICKEN

14.00

SALADS

ORGANIC GREENS

6.00

                     

CITRUS VINNEGRATE

7.00

CUCUMBER,TOMATO  MOZZARELLA

8.00

CAESAR

9.00

CHINESE CHICKEN SALAD

11.00

SEARED VEGETABLE & FETA CHEESE

12.00